Gourmet Chef Beatrix Rohlsen specializes in vegetarian cuisine - Big Sur's Esalen Institute and Santa Barbara's White Lotus Yoga Retreat Center are among the places she has cooked. A world traveler, born in Austria and raised in Germany, she is also a painter, a poet, and a Reichian therapist.
The Art of Taste features more than 100 of her eclectic, exotic & delicious recipes, along with examples of her paintings and poetry. We learn they are all - food, poetry and paintings - of one wonderful kind: Art!
Catering and consulting prices are available on request.
E-mail beatrix2@earthlink.net
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